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Anderson Valley
Winemaker’s Favorite Aspect:
The remote-ness of Anderson Valley, it’s always a breath of fresh air to spend time in the vineyard there
Climate:
Warm days, cool/cold nights, the valley is cooled by the fog that rolls in from the mouth of the Navarro River
Regional Overview:
The mix of valley floor and mountainside fruit produces a dark, yet crunchy and focused Pinot Noir
FOOD PAIRINGS:
Anderson Valley Pinot Noirs pair with cheeses of all sorts - Soft Brie, Camembert, Gruyere – or make some filet mignon crostini's with whipped goat cheese for something a little more substantial.
The Pinot (and Chardonnay) Playbook, Unfiltered
Our winemaking is our love letter to Oregon and California Pinot Noir, a celebration of this varietal’s bold honesty and irresistible charm. This grape doesn’t pull punches or play dress-up in the cellar. That’s why we focus on showcasing the pure essence of every vineyard we work with, keeping interventions minimal and letting Pinot do what Pinot does best: tell its origin story. And because Pinot needs a dance partner, we’ve ventured into Oregon and California Chardonnay.
Club Babylon Wine Club
Love Pinot (and Chardonnay) as much as we do? Then it’s time to make it official. Join Club Babylon and level up your wine game while staying one step ahead of the crowd. Here’s what’s waiting for you:
- First dibs on premier, limited-production wines from the most expressive West Coast vineyards between Oregon and California.
- Three customizable shipments of four, six or twelve bottles to keep your cellar stocked and your glass full.
- Up to 25% off any Siduri wines, plus complimentary tastings and release parties, and exclusive member events.
