Siduri Holographic Wines
Technology never stops progressing.
Wine Shouldn't either.
Wine Shouldn't either.
That is why we created a cutting-edge augmented reality experience that you can access simply by scanning the QR Code on the back of a bottle of Siduri. So pick up your perfect pinot noir below and have our iconic Founder, Adam Lee, show you how Siduri is making serious wine, seriously fun.
Use promo code WINES to receive 15% off a purchase of 3 bottles or more.
A/R capabilities are only available on the pinot noirs shown below
Willamette Valley Pinot Noir
91 Points (Tim Fish, Wine Spectator, October 2021)
In all plaid and ripped jeans, she's cooler than you and she knows it.... Willamette Valley
The 2019 Siduri Willamette Valley Pinot Noir comes from vineyards in 3 distinctive appellations within the Willamette Valley: Yamhill-Carlton, Chehalem Mountains, and Eola-Amity. These appellations give us a broad range of flavors to blend to create a wine that is simultaneously rich and zippy- the best of all possible worlds! With aromas of cranberry, persimmon, bay leaf, and black pepper, you will find black cherry, boysenberry, cinnamon, and hints of clove on the palate.
Willamette Valley Pinot Noir
91 Points (Tim Fish, Wine Spectator, October 2021)
In all plaid and jeans, she's cooler than you and she knows it.... Willamette Valley
The 2019 Siduri Willamette Valley Pinot Noir comes from vineyards in 3 distinctive appellations within the Willamette Valley: Yamhill-Carlton, Chehalem Mountains, and Eola-Amity. These appellations give us a broad range of flavors to blend to create a wine that is simultaneously rich and zippy- the best of all possible worlds!
Aromas: Red Fruit, Tea Leaf, Boysenberry, Cranberry
On the Palate: Red Plum, Tea Leaf
Russian River Valley Pinot Noir
92 Points (Antonio Galloni, Vinous, July 2021)
A real thrill seeker, stays out late, loves skinny dipping and getting lost in the fog...Russian River
The key to our Russian River Valley Pinot Noir is the diversity of its sources. The Russian River Valley region is large and possesses a myriad of soils, exposures, and unique terroirs that together produce a superb representation of the whole of the valley. This 2019 offers aromas of bright cherry, boysenberry, nutmeg, and fresh-but cedar. On the palate, you are presented with flavors of raspberry, black cherry, walnut, and mushroom.
Russian River Valley Pinot Noir
92 Points (Antonio Galloni, Vinous, July 2021)
A real thrill seeker, stays out late, loves skinny dipping and getting lost in the fog...Russian River
The key to our Russian River Valley Pinot Noir is the diversity of its sources. This sounds odd, given that the wine comes entirely from within the Russian River Valley AVA, but this region is large and possesses a myriad of soils, exposures, and unique terroirs that together produce a superb representation of the whole of the Russian River Valley. This 2019 offering showcases this area in all its complexity while also making for a wine that is eminently drinkable upon release.
Aromas: Red Fruit, Nutmeg, Fresh-but Cedar
On the Palate: Raspberry, Black Cherry, Walnut, Fungi
Santa Barbara Pinot Noir
91 Points (Jeb Dunnuck, May 2020)
She likes long walks on the beach. If she could talk she say things like, "Drink me" and "please".... Santa Barbara.
The 2018 Siduri Santa Barbara County Pinot Noir comes primarily from the vineyards in the Sta. Rita Hills. Using a mix of whole cluster and destemmed grapes from these vineyards, they were blended in barrel until just the right mix was created. The result is upfront aromas of dried cranberry, Black Mission Fig, Chinese Five Spice and black plum, along with eucalyptus, white pepper, cumin and nutmeg. The flavors include fresh raspberry, black plum and blueberry followed by a smooth, broad texture with medium acidity.
Santa Barbara Pinot Noir
91 Points (Jeb Dunnuck, May 2020)
She likes long walks on the beach. If she could talk she say things like, "Drink me" and "please".... Santa Barbara.
The 2018 Siduri Santa Barbara County Pinot Noir comes primarily from the vineyards in the Sta. Rita Hills. This area produces some of the darkest and most concentrated Pinot Noirs from the entire state of California. Using a mix of whole cluster and destemmed grapes from these vineyards, they were blended in barrel until just the right mix was created.
Aromas: Cranberry, Chinese Five Spice, Eucalyptus
On the Palate: Fresh Berries, Plum, White Pepper